Our Menu

A Taste of Hokkaido, Sapporo Soup Curry

Our Menu

A quiet expression of Japanese Soup Curry with our signature broth. Slowly developed, deeply aromatic & paired with ingredients that honour balance and seasonality.

Every element is considered, never excessive.

By night, the experience softens into an izakaya style setting, where small plates and warm dishes invite a slower, more intimate meal.

A bowl of Japanese Hokkaido soup curry with chicken leg, lotus root, and pumpkin, served with white rice and green tea.

Main Dishes (All Day)

Soup Curry Selections

All our signature broth are served with seasonal flash-fried vegetables.

Chicken Thigh Soup Curry

Tender, slow-prepared chicken thigh in our signature spiced broth

$13.80
Roasted Pork Soup Curry

Deeply roasted pork with a richer, fuller-bodied finish

$16.80
Seasonal Vegetable Soup Curry

A composition of market vegetables, prepared to highlight natural sweetness

$12.80

* Non-Spicy Versions available.

Seasonal Sides

Flash-fried, lightly seasoned & designed to complement the Soup Curry broth.

Broccoli, Flash-Fried
$5.80
Matsutake Mushrooms, Flash-Fried
$5.80
Gobo, Crisped
$5.80
Nasu, Flash-Fried
$5.80
Tamago Egg, Whole
$1.80
Three small plates featuring grilled broccoli with eggplant, sautéed king oyster mushrooms, and seasoned burdock root.
2. Main Dishes_Menu Page Scrolling - b 1
Gourmet Japanese appetizers featuring a creamy crab croquette with tartar sauce, seared tuna tataki, and peppery grilled chicken wings.
Evening view of Soup Curry by Ki-setsu storefront showing diners at wooden tables and a counter, with a prominent glowing logo on the entrance wall.

Evening Menu — Izakaya by Ki-setsu

Available from 6:00pm onwards
As evening settles, the kitchen moves into a slower rhythm—offering a curated selection of small plates and sides, guided by seasonality and balance.

Appetisers

Composed lightly — guided by the day’s ingredients.

Negi Toro, Nori

Finely chopped fatty tuna with leek, served with crisp seaweed

$16.90
Akami, Marinated by Masa (5 Slices)

Lean tuna, gently seasoned to deepen its natural character

$17.90
Otoro, Lightly Flamed (5 Slices)

Finished over flame, paired with leek

$28.90
Seasonal Sashimi Selection

From the day’s market

Market Price
Seasonal Vegetables

Simply prepared, in tune with the harvest

Market Price

Sides

Comforting elements — refined through technique.

Skin-On Fries, Crisped
$9.90
Kani Cream Croquette
$16.90
Octopus Karaage, Masa Style
$17.90
Chicken Wings, Naked — Black Pepper
$18.90
Seasonal Vegetable Medley, Flash-Fried
$19.90

Sides

Steamed Japanese Rice

Staple Enhancement

$33
Hokkaido Cheese Topping

Flavour Enhancement

$4
Assorted Pickled Vegetables

Palate Cleanser

$5
Extra Fried Vegetable Medley

Customization

$5

Appetizer

Agedashi Tofu

Comfort

$7
Tori Karaage

Crispy Classic

$8
Yakitori Skewers

Grilled Favourite

$7
Edamame (Sea Salt)

Traditional Snack

$5
Evening view of Soup Curry by Ki-setsu storefront showing diners at wooden tables and a counter, with a prominent glowing logo on the entrance wall.

Reservations

We do not accept reservations for lunch; only walk-ins are welcome.

For dinner, reservations are available exclusively at 6:30 PM, with no other time slots offered. Please note that tables will be held for a maximum of 15 minutes past the reserved time.

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