Tag: Founder’s Vision

A steaming bowl of Hokkaido soup curry with a tender chicken leg and lotus root in a rustic Japanese restaurant with a blurred view of the kitchen and diners in the background.

Why Singapore Needed an Authentic Hokkaido Soup Curry Restaurant

The Soup Curry Kitchen March 10, 2026

A large spread of Japanese cuisine featuring fresh sashimi platters, tempura, yakitori skewers, sushi rolls, and hot pot served with sake carafes on a rustic wooden table.

The Future of Japanese Dining in Singapore: Regional Flavors Take the Spotlight

The Soup Curry Kitchen February 25, 2026

A group of people sitting around a table, eating and enjoying a meal together.

How Ki-Setsu is Redefining Japanese Comfort Food in Singapore

The Soup Curry Kitchen February 17, 2026

A bowl of curry featuring a piece of chicken, a boiled egg, and green vegetables, alongside a serving of rice and a lemon wedge on a plate.

Soup Curry in Singapore: Filling the Gap in Japanese Comfort Food

The Soup Curry Kitchen February 13, 2026

A bowl of authentic Japanese soup curry, featuring rich, aromatic broth with fresh vegetables and carefully prepared ingredients

Why Soup Curry is Singapore’s Next Big Japanese Food Trend

The Soup Curry Kitchen January 10, 2026

Traditional Hokkaido soup curry served inside a cosy Japanese restaurant, with a deeply spiced broth, carefully arranged ingredients, and an ambience that reflects the warmth and authenticity of Hokkaido cuisine.

Our Vision: Why We’re Passionate About Sharing Soup Curry Culture

The Soup Curry Kitchen December 10, 2025

Singapore’s first and only authentic Hokkaido Soup Curry experience. We are committed to serving rich, aromatic flavours crafted with traditional techniques for a true taste of Japan.

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190 Middle Road #04-13 Fortune Centre Singapore 188979

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Monday to Saturday

12pm - 2.30pm
6pm - 10pm
Closed on Sunday

+65 8775 7033

info@soupcurry.com.sg