Tag: Sake & Pairings

A wooden table set with Japanese Izakaya dishes including soup curry with lotus root and egg, karaage fried chicken, edamame, pickles, a pint of beer, and a lemon highball.

Sake, Spirits, and Suds: Japanese Whisky, Shochu, and Craft Beer as Izakaya Pairings

The Soup Curry Kitchen April 22, 2026

A ceramic sake carafe (tokkuri) and matching cup (ochoko) on a wooden table in a traditional Japanese izakaya with a modern wine glass in the background.

Junmai vs. Daiginjo: Which Sake Actually Holds Up Against Spicy Food?

The Soup Curry Kitchen April 15, 2026

A steaming ceramic tokkuri flask of hot sake with two small ochoko cups on a wooden table in a cozy, blurred izakaya setting.

The Complete Guide to Sake: Types, Serving Temperatures, and How to Pair It with Japanese Food

The Soup Curry Kitchen April 13, 2026

A spread of Japanese izakaya dishes on a wooden table, featuring fresh tuna and salmon sashimi, grilled yakitori skewers, edamame, and a ceramic sake carafe with beer in the background.

Sake 101: A Beginner’s Introduction to Pairing Sake with Izakaya Food

The Soup Curry Kitchen February 20, 2026

A ceramic bowl of Japanese soup curry containing lotus root and tofu topped with wasabi, sitting next to a traditional sake bottle.

Soup Dinner: Pairing Soup Curry with Sake – An Unexpected Izakaya Delight

The Soup Curry Kitchen January 12, 2026

Singapore’s first and only authentic Hokkaido Soup Curry experience. We are committed to serving rich, aromatic flavours crafted with traditional techniques for a true taste of Japan.

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190 Middle Road #04-13 Fortune Centre Singapore 188979

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